Chaga mushroom capsules 120 pcs - Herbal capsules, tablets

Chaga mushroom capsules 120 pcs

Chaga is a widespread fungus parasitic on birch trunks. It has an irregular shape with distinctive black colouration caused by a high concentration of melanin. Increasingly, it is the subject of interest of scientists and clinical centres, investigated with modern methods only recently despite its use in the…

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Chaga is a widespread fungus parasitic on birch trunks. It has an irregular shape with distinctive black colouration caused by a high concentration of melanin. Increasingly, it is the subject of interest of scientists and clinical centres, investigated with modern methods only recently despite its use in the Chinese court some 2,000 years ago. Chaga is native to Asia and the Russian taiga, where it has been used abundantly since the 16th century.

Regulation (EC) No. 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods prevents us from providing information on the positive effects of this mushroom on your health. Please see available online resources and relevant literature.

Contents: 100% Inonotus obliquus, 240 mg/capsule. Capsule shell: HPMC (hypromellose). Plant-based capsules suitable for vegetarians and vegans.

Recommended dose and instructions: Use 2 capsules 2x per day 20 min. before food.

Warning: This product is not a substitute for a balanced diet. Do not exceed the daily recommended dose. Keep out of reach of children.

Count: 120 pcs

Herb details

Chaga Mushroom – Inonotus obliquus

Common Names: Chaga, Chaga Mushroom, Birch Mushroom, Black Mass, Clinker Polypore, Inonotus obliquus, Chaga Fungus, Tschaga, Cinder Conk, Schiefer Schillerporling, Sterile Conk, Global: Chaga, English: Chaga Mushroom, Latin: Inonotus obliquus, Russian Origin: Čaga, Sibiryak

Because this fungus naturally thrives in extremely harsh and challenging environments, there are no standard cultivation conditions that guarantee consistent levels of its active compounds. Chaga grows in very cold climates, develops slowly, and its composition varies widely, making it difficult to achieve stable concentrations of its constituents. Even among genetically similar varieties,...